Designer Faux Cake Contest

Get your creative juices flowing for a chance to WIN a $250 McCall's Gift Certificate and a Special Feature in Sweetlines!

FREE fondant with entry into contest

For more information on contest rules and regulations, click here

Classes

Spring into Baking!

Advance your skill set to a whole new level by taking some professional courses and receive a certificate of completion! Learn new techniques by trying some of our workshops.

  Royal Icing Flowers 1& 2

  Learn how to make royal icing flowers like Mud Flower, Dahlia. More info

Wilton Cake Decorating for Tweens III

Learn the basics of gum paste and fondant such as how to create flowers. More info

PME Professional Classes new at McCall's.  Learn how to use rolled fondant as a decorating tool, how to model figurines, ribbons and bows. More info

In This Issue

• Designer Faux Cake Contest
• March New Products
• March Book Special
• NEW Classes

March New  Products

Staybowlizer- Red

Item # 17444

 "Third hand in the kitchen!" Use this device to secure bowls of all shapes and sizes. Available in other colours. More info

Praying Boy with Cross & Diamond Ornament

Item # 4050

Use this topper to add an elegant look to communion cakes. Available in other styles. More info

Ready Ice Chocolate Fudge Icing

Item # 17431

Perfect for decorating cupcakes and cakes, ready made! Available in other flavours. More info

For more March New Products, click here

March  Special

Spend More, Save More on BOOKS*

Purchase any number of books before taxes totalling 

$33 SAVE 10%

$66 SAVE 15%

$99 SAVE 20%

For online orders**, enter coupon code BOOKSALE

*in stock books only

**Online order discount will be reflected on final invoice

To see our selection of books, click here